Partner Breweries
Alt Grain Company
A father and son team based in Rochford, Essex. They produce small batch millet malts, which they supply to home brewers, while also brewing naturally gluten free beer.
Bewdley Brewery
Established in 2008 in the heart of the Worcestershire countryside, set alongside the River Severn. They supply a range of tested gluten free beers including a dark mild!
Brass Castle Brewery
Based in Malton, North Yorkshire. Dedicated gluten-free brewery, with a wide variety of different beers to choose from, including stout, porter, lager, IPA, APA, red, and Belgian white.
Butcombe Brewing Co.
Based in Wrington, Bristol. A well-established brewery that has currently one certified gluten-free beer.
First Chop Brewery
Based in Eccles, Manchester. Dedicated gluten-free brewery, with a variety of beers, including mango IPA, red ale and stout.
Ghostfish Brewing Company
Our first partner brewery. Based in Seattle, USA. The leading supplier of 100% gluten-free beer in North America.
Hepworth & Co Brewers Ltd
Based in Billinghurst, West Sussex. Provide a range of beers, including organic lager, bitter and even an old ale.
Monty’s Brewery
Based in Montgomery, Wales. A brewer of contemporary ales. Currently has three gluten free beers in their range.
Nene Valley Brewery
Based in Oundle, Northamptonshire. Large range of gluten-free beer, including lager, pale ale, and an orange IPA.
O’Brien & Rebellion Brewing
Based in Victoria, Australia. A dedicated 100% gluten-free brewery. Proud to be the first gluten-free brewery in Australia.
Brouwerij Slaapmutske
Craft beer producer based in Melle, Belgium. Producing a range of craft beers including dubbel, christmas ale and sours. All of them test at <5ppm.
Tirril Brewery
One of Cumbria’s longest established breweries. Family owned and proudly independent, brewers of traditional ales since 1999.
Wold Top Brewery
Based in Driffield, North Yorkshire. A well established brewery, offering various gluten-free beers, including a marmalade porter.
Wildcraft Brewery
Based in Norfolk. A brewery focused on supporting the local economy by buying local, giving back to the surrounding area by planting hedgerows, working with local farmers, schools and groups
Other Links
The Gluten Free Kitchen
The creative home for chef Sue Powell and her business partner David Fleming, Sue’s Gluten Free Kitchen, started life in the village of Aysgarth in North Yorkshire.
Aware of the challenges faced by people with coeliac disease when sourcing good quality food that is free from gluten, Sue began to experiment with a series of recipes. The range of dishes created by Sue set a high standard for taste, appearance, texture and shelf life.
Isabel’s Free From
The Isabel’s brand is synonymous with quality, flavour and reliability – and that’s due to sourcing only the finest ingredients from accredited partners and sustainable plantations.
The Allergy Queen
ALL of the products are gluten and wheat free. They are made in a wheat and gluten free home kitchen.
Relevant Societies
Coeliac UK
A charity offering support and advice for anyone living a gluten free lifestyle due to medical need.