Description
LIMITED EDITION – TAPROOM SPECIAL
Ghostfish say…
“There was this mango that met a monk, and they decided to create a co-fermented fruited american sour using Belle Saison and Sourvisea yeasts, and mango or course!
Tasting notes: An easy drinking, effervescent brew with a snowy-white head, light body, mild acidity and a pleasant fruit blend of light mango and saison esters.”
Ingredients: water, millet, rice, buckwheat, quinoa, certified gluten free oats, mango puree, saphir hops, yeast.
ABV: 6.0%
