BRONZE MEDAL Gluten-Free Beer, Best of Craft Beer Awards 2019
GOLD MEDAL Gluten-Free Beer, 2017 Great International Beer, Cider, Mead & Sake Competition
“This beer is beyond “big!” We piled a mountain of Summit, Azacca, Centennial and Eureka hops on a heavy foundation of malted rice, millet and buckwheat. With over the top hop flavors of passionfruit, mango and pine, this giant is a force to be reckoned with!
Tasting notes: Tropical Azacca, citrusy Centennial, and piney Eureka hops take center stage in the deftly-balanced giant of a beer!”
Ingredients: water, malted millet, buckwheat (Grouse Malting), malted rice (Eckert Malting), brown rice, beet sugar, hops, yeast