O’Brien say…
“With Belgian candi sugar added to the sorghum and millet malts, this slightly sweet and warming ale has subtle spice, earth and fruit character with a dry finish. Try it with fish or white meat dishes.“
Ingredients: water, malted millet, malted rice, sorghum, sugar beet, coriander, hops, yeast
ABV: 6.0%
£2.26
Classic Vanilla Oatmeal Stout
330ml Can
First Chop Brewery
VEGAN
£2.56
“Dark, Sweet, Citrusy.”
500ml Bottle
Wold Top Brewery
£2.70
“Slaapmutske Flemish Old Style Sour Kriek is a top-fermentated traditional ‘old style red-brown’ Kriek.”
330ml Bottle
Slaapmutske Brewery
£2.35
“A copper coloured, aromatic beer”
330ml Can
Bellfield Brewery
VEGAN
